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Resultaten getoond voor 'Nezu, Bunkyo, Tokyo'

Beste aanbevelingen van locals

Ontdek bezienswaardigheden en verborgen pareltjes aan de hand van locals die de stad als hun broekzak kennen.
Place to eat
“Nezu Shrine: One of the oldest shrines in Tokyo, famous for 3000 azalea trees ”
  • Door 21 locals aangeraden
Wagashi Place
“Taiyaki (鯛焼き , literally "baked sea bream") is a Japanese fish-shaped cake. The most common filling is red bean paste that is made from sweetened azuki beans. You should try!”
  • Door 5 locals aangeraden
Establishment
“弁当・惣菜・ラーメン・そば等、電子レンジで温められる食べ物がとても美味しいです。アルコールも24時間買うことができます。ATMもあるのでとても便利です。”
  • Door 4 locals aangeraden
Grocery or Supermarket
  • Door 2 locals aangeraden
Restaurant
“Housed in a beautifully maintained, century-old traditional wooden building, Hantei is a local landmark. Delectable skewers of seasonal kushiage (fried meat, fish and vegetables) are served with small, refreshing side dishes. Lunch courses include eight sticks and dinner courses start with six, after which you’ll continue to receive additional rounds (¥210 per skewer) until you say stop. ”
  • Door 1 locals aangeraden
Restaurant
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Restaurant
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“根津にある居酒屋の名店。和の鉄人道場六三郎の下で修行していた事のあるという大将が立っているお店です。 そんな大将が作り出す料理は、どれも美味しく納得のいくものばかりです。中でもオススメなのが、「鯖の一本寿し」。塩加減、締め加減言うことナシです。”
  • Door 2 locals aangeraden
Sublocality Level 4
“営業時間10:00~20:00。 洗濯機は、小が¥200、大が¥300です。 乾燥機は、10分で¥100です。 洗剤は、¥50です。 お札は使えません。 ¥100硬貨を持って行ってください。”
  • Door 1 locals aangeraden
Restaurant
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  • Door 1 locals aangeraden
Kushikatsu Restaurant
“Han-Tei: Japanese Deep Fried Dish on a Stick in a historical wooden architecture. Reservation required.”
  • Door 2 locals aangeraden
Restaurant
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“This building is three-story wooden very rare. Shops of Sabo and skewered. Closed on Monday.”
  • Door 2 locals aangeraden
Restaurant
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Restaurant
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  • Door 1 locals aangeraden
Restaurant
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“Kogetsu Chinese restaurant Lunch 12:00~15:00(L.0.14:00) Dinner 17:00~22:00(L.0.20:00)* Holiday: Wednesday *You need to reserve in advance!”
  • Door 1 locals aangeraden
Bar
“Yakitoriramon Japanese Yakitori reastaurant/ Izakaya 16:00~23:30 12:00〜14:00 (You can only eat Udon in this time)”
  • Door 1 locals aangeraden

Toprestaurants

Restaurant
“Housed in a beautifully maintained, century-old traditional wooden building, Hantei is a local landmark. Delectable skewers of seasonal kushiage (fried meat, fish and vegetables) are served with small, refreshing side dishes. Lunch courses include eight sticks and dinner courses start with six, after which you’ll continue to receive additional rounds (¥210 per skewer) until you say stop. ”
  • Door 1 locals aangeraden
Restaurant
Restaurant
“根津にある居酒屋の名店。和の鉄人道場六三郎の下で修行していた事のあるという大将が立っているお店です。 そんな大将が作り出す料理は、どれも美味しく納得のいくものばかりです。中でもオススメなのが、「鯖の一本寿し」。塩加減、締め加減言うことナシです。”
  • Door 2 locals aangeraden
Restaurant
  • Door 1 locals aangeraden
Kushikatsu Restaurant
“Han-Tei: Japanese Deep Fried Dish on a Stick in a historical wooden architecture. Reservation required.”
  • Door 2 locals aangeraden
Restaurant
“This building is three-story wooden very rare. Shops of Sabo and skewered. Closed on Monday.”
  • Door 2 locals aangeraden
Restaurant
Restaurant
  • Door 1 locals aangeraden

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