Guidebook for Brooklyn (Bed-Stuy)

Juliana
Guidebook for Brooklyn (Bed-Stuy)

Food scene

Delicious pizza and also amazing for brunch. They also have a bakery with restricted hours serving coffee and treats.
1260 locals raden deze aan
Saraghina
350 Lewis Ave
1260 locals raden deze aan
Delicious pizza and also amazing for brunch. They also have a bakery with restricted hours serving coffee and treats.
This bistro and creperie is a gem. The crepes are superb made by an authentic French chef. It can take a while for the crepe to get on your table, but you’re on vacation, so just enjoy an extra glass of wine.
16 locals raden deze aan
Madame Poupon
387A Nostrand Ave.
16 locals raden deze aan
This bistro and creperie is a gem. The crepes are superb made by an authentic French chef. It can take a while for the crepe to get on your table, but you’re on vacation, so just enjoy an extra glass of wine.
Plant based and community rooted, Clementine offers vegan pastries, custom cakes, baked goods, meals, and provisions. Try their vegan BLAT. If you like spicy food, the cauliflower wings are a good call.
192 locals raden deze aan
Clementine Bakery
395 Classon Ave
192 locals raden deze aan
Plant based and community rooted, Clementine offers vegan pastries, custom cakes, baked goods, meals, and provisions. Try their vegan BLAT. If you like spicy food, the cauliflower wings are a good call.
Authentic NY bagel. The shop serves bagel classics like bacon egg and cheese, lox and cream cheese, and variations like the jalapeno cheddar cream cheese.
34 locals raden deze aan
Greenberg's Bagels Bed Stuy
1065 Bedford Ave
34 locals raden deze aan
Authentic NY bagel. The shop serves bagel classics like bacon egg and cheese, lox and cream cheese, and variations like the jalapeno cheddar cream cheese.
Roasting amazing coffee since 2016. Your to go place for a morning late or cappuccino.
42 locals raden deze aan
Nostrand Coffee Roaster
261 Nostrand Ave.
42 locals raden deze aan
Roasting amazing coffee since 2016. Your to go place for a morning late or cappuccino.
Classic Cuban cuisine with a modern, elevated and updated approach. At Pilar, you can find iconic versions of classic dishes because they source the ingredients that are traditional to Cuban food and also make in-house products (try the house-smoked Spanish chorizo). Simply the best Cuban restaurant in NYC.
253 locals raden deze aan
Pilar Cuban Eatery
397 Greene Ave
253 locals raden deze aan
Classic Cuban cuisine with a modern, elevated and updated approach. At Pilar, you can find iconic versions of classic dishes because they source the ingredients that are traditional to Cuban food and also make in-house products (try the house-smoked Spanish chorizo). Simply the best Cuban restaurant in NYC.
Former Dough Doughnuts’s chef Fany Gerson opened her new store and the menu looks as good as ever. Be prepared for long lines outside— it’s worth the wait. From Mexican cinnamon to the glazed braided doughnuts, fans area already lined up for our city’s favorite morning dessert, and the menu is consistently changing with new sugary surprises. They are inspired by the flavors and traditions from around the globe. Doughnuts are made in small batches throughout the day so you will always have the freshest and often warm one!
38 locals raden deze aan
Fan Fan Doughnuts
448 Lafayette Ave
38 locals raden deze aan
Former Dough Doughnuts’s chef Fany Gerson opened her new store and the menu looks as good as ever. Be prepared for long lines outside— it’s worth the wait. From Mexican cinnamon to the glazed braided doughnuts, fans area already lined up for our city’s favorite morning dessert, and the menu is consistently changing with new sugary surprises. They are inspired by the flavors and traditions from around the globe. Doughnuts are made in small batches throughout the day so you will always have the freshest and often warm one!
Best coffee in the hood. They roast their own beans and co-habitate with a bookstore. A must-go!
7 locals raden deze aan
Burly Coffee & Better Read Than Dead Books
90 Kosciuszko St
7 locals raden deze aan
Best coffee in the hood. They roast their own beans and co-habitate with a bookstore. A must-go!
Menu inspired by traditional recipes from Piedmont, using only the best ingredients from small producers. D’antan, in Piedmontese (dialect from the Piedmont region) is the way to say “off the past”, bringing to our memory traditions and authentic flavors. They have more than 100 wines served by the glass.
7 locals raden deze aan
D’Antan
858 Bergen St
7 locals raden deze aan
Menu inspired by traditional recipes from Piedmont, using only the best ingredients from small producers. D’antan, in Piedmontese (dialect from the Piedmont region) is the way to say “off the past”, bringing to our memory traditions and authentic flavors. They have more than 100 wines served by the glass.
The natural wine bar doesn’t have a chef—instead, each member of the small staff greets guests, pours wine, and assembles food in equal measure. In another departure from traditional kitchen dynamics, there’s no trash can on the premises. Instead, an on-site composter turns diners’ leftovers into mulch for the mini gardens bordering the sidewalk.
9 locals raden deze aan
Rhodora Wine Bar
197 Adelphi Street
9 locals raden deze aan
The natural wine bar doesn’t have a chef—instead, each member of the small staff greets guests, pours wine, and assembles food in equal measure. In another departure from traditional kitchen dynamics, there’s no trash can on the premises. Instead, an on-site composter turns diners’ leftovers into mulch for the mini gardens bordering the sidewalk.
A little eclectic Japanese restaurant that grew in Brooklyn. Serving simple good food, mostly traditional but sometimes with a twist, along with little known quality sake and natural wines from around the world.
99 locals raden deze aan
1 OR 8
229 Dekalb Avenue
99 locals raden deze aan
A little eclectic Japanese restaurant that grew in Brooklyn. Serving simple good food, mostly traditional but sometimes with a twist, along with little known quality sake and natural wines from around the world.