Host
  • Mijn werk: Travel host
  • Waar ik altijd al naartoe wilde: Japan
  • Geboren in de jaren 80
  • Spreekt Engels en Grieks
I was raised in a home where smells and tastes have always been a part of everyday life. This love for food led me to follow a profession which was all about it. After completing a diploma in Hospitality from the Swiss Alpine Center and WSPC levels 1&2 and working in Spain and Serbia for the food and hospitality industry, I returned home to join the family business, share my knowledge on food and do what I know best; make guests feel at home.

Vraag Douk over

  • Eetcultuur
  • koken
  • livemuziek
  • wijn